Raw Turmeric Pickle

This recipe is inspired from the traditional Gujarati recipe for fresh turmeric pickle.

In my years spent living in western India specifically in the state of Gujarat, I ate this often.

I would recommend wearing gloves when dealing with raw turmeric!




I am a huge believer in the power of probiotics and that includes pickles. I always try to include a little bit with my meals. There is a lot of information about the good it does us on the internet so I won't get into it here. This can be used to cook with and to have as a side.



You can also watch the video to see how I made it!



I hope you enjoy making it.

Let me know in the comments how it turned out!




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