• Tara

Lemon preserve

Updated: Jun 8


This recipe is inspired from the traditional Moroccan lemon preserve recipe. I have changed it just a tiny bit as the original recipe had too much salt for my taste.

I would recommend using organic lemons for this recipe as it will be consumed semi raw or cured.


Super easy lemon preserve

I am a huge believer in the power of probiotics and always try to include a little bit with my meals. There is a lot of information about the good it does us on the internet so I won't get into it here. This can be used to cook with and to have as a side.

I would recommend washing off a bit of the salt before you eat it.


Lemon preserve recipe

I highly recommend making this with the easy salad and the Fish recipe listed on the website.

You can watch this video from my channel to see how it turned out. Skip to the 7:08 mark if you don't want to see the whole video.



I hope you enjoy making it.

Let me know in the comments how it turned out!







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